Work pressure causes many people to ignore their own nutritional needs and overlook necessary meals during the day. That can easily lead to physical weakness, seriously affecting your health. Therefore, how to have meals that are both nutritious and save time is very important.

Fuma Macaroni - Reasonable choice for daily meals

According to nutrition experts, macaroni is considered a suitable nutritional product for modern life. In fact, macaroni is the group that participates in the largest quantity in the diet, accounting for 55 – 60% of the diet. Macaroni made from rice flour and tapioca starch is a natural food, providing about 1/5 of the calories consumed by humans. Regarding nutritional composition, macaroni contains a lot of protein, calcium, iron, and fiber necessary for the body, helping to limit gastrointestinal diseases, anemia due to iron deficiency, bones, muscles…
Use macaroni to temporarily replace main meals to help housewives have more reasonable choices for daily meals. This is also considered a positive treatment method to treat the disease “food boredom” when your body falls into a state of fatigue from work. Because it may only take you about 5 – 10 minutes to have a hearty meal with delicious dishes such as baked macaroni, macaroni soup, macaroni mixed with salad… Changing your taste in meals Eating also contributes to bringing the joy and excitement needed for each working day.

Fuma macaroni - nutritious and safe product

Currently on the market, besides imported macaroni products, domestically produced products are equally competitive in terms of quality and design. The appearance of macaroni products under the Fuma brand of Green Starch Joint Stock Company has contributed to creating a new look for this product line.

With a macaroni production line that meets HACCP standards, and has been exported to foreign markets including Europe, where the quality control system is extremely strict, macaroni products are highly appreciated for their quality. Currently Green Starch is providing the market with macaroni products with many beautiful packaging designs, eye-catching to consumers such as white macaroni, yellow macaroni, brown rice macaroni, spiral macaroni, oyster macaroni… Especially  Fuma Macaroni product is a perfect combination of two types of flour: tapioca flour and rice flour, suitable for Vietnamese people’s taste.

Furthermore, these are highly safe products and do not use toxic substances such as ash water, borax, or formaldehyde… so consumers can feel completely secure when using them. When preparing dishes from Fuma’s macaroni, you will easily feel that the macaroni is chewy and delicious, not sticky after being boiled for a long time. In particular, when boiled, Fuma macaroni products will be clearer than the broth of other products of the same type.

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