2. Ingredients:
– Rice starch, tapioca starch, natural colors from fruits and vegetables (green – butterfly pea flower, purple – black leaves, yellow – gardenia, orange – gac, white – rice).
3. Uses : Five-colored tube soup is often used in traditional Vietnamese dishes. To make the dish more rich and delicious, Green Starch Company’s five-color tube soup is the solution. Perfect choice for you and your family.
Five-color tube soup with 100% natural ingredients, no toxic additives used, absolutely safe for consumers’ health. The Five-Colored Banh Canh product is produced using modern technology, a closed production process, and strict supervision, to create delicious and nutritious chewy banh canh. Five-color tube soup also helps provide significant amounts of starch and protein and provides abundant energy for the body to function all day long.
Dishes made from tube noodle soup are very rich and delicious and nutritious such as stir-fried beef noodle soup, stewed noodle soup…
4. Instructions for use : Boil the banh canh tube in boiling water for about 7 minutes, then take it out, rinse with cold water and drain, then mix the banh canh with 1 tablespoon of vegetable oil so that the banh canh does not stick together. Then process it into dishes of your choice.
5. Storage instructions : Keep in a cool, dry place, away from direct sunlight.
Link to buy product via shopee: https://shopee.vn/B%C3%A1nh-Canh-%E1%BB%90ng-Ng%C5%A9-S%E1%BA%AFc-Fuma-S%E1% BA%A3n-ph%E1%BA%A9m-thu%E1%BA%A7n-t%E1%BB%B1-nhi%C3%AAn-T%C3%BAi-500G-i.89822693.3293234277
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